Kirkwood Community College

Kirkwood Community College Credit Catalog 2017-2018

HCM-288 Introduction to Hospitality II (1.00)

Explores the hospitality / foodservice industry with emphasis on a variety of industry segments and influences including fine dining, independent operations, health services, institutional operations. Provides career planning, career development and goal setting, and portfolio development. Credits: 1, Hours: (1/0/0/0), Prereq: HCM-321; Arts & Sciences Elective Code: B

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